Elena Hughes’ Go-To Anti-Inflammatory Foods for Gut Health

Regarding intestinal health, Elena Hughes insists on a diet heavy in anti-inflammatory foods. “Good general health results from a happy gut,” she says.

Her preferred foods here support a balanced digestive tract and assist to reduce inflammation.

1. Golden milk turmeric

Elena begins her day with a warm beverage created from turmeric, ginger, and coconut milk—golden milk. Strong anti-inflammatory qualities of turmeric, the star component, are well-known. Elena savors it as a morning treat and combines it with black pepper to boost absorption.

Two fermentable foods are saukraut and kimchi.

Rich in probiotics, fermented foods like sauerkraut and kimchi are well loved by Elena. “They help to lower gut inflammation and support a good microbiome,” she says Her salads have a tart crispness from these items, which also fit easily into regular meals.

3. Wild-Caught Salmon

For omega-3 fatty acids—which help lower inflammation all across the body— Elena chooses wild-caught salmon. She like baking the salmon using lemon juice and dill as accents.

“It’s a simple and delicious approach to get those good fats in,” she says.

Emphasizing the value of complete, unadulterated meals, Elena exhorts everyone to be aware of what they consume. She advises, “Listen to your body and give it the nutrients it needs.” Including these anti-inflammatory items into your diet will help to improve gut health and general well-being.