Leah Clarke’s High-Fiber Treats for Special Occasions

Though Leah Clarke, a nutritionist and baker, thinks you can have your cake and eat it too—fiber included—special events usually call for decadent delicacies.

Leah says, “Fibre is so important for general health.” “And it’s surprisingly simple to add it into mouthwatering baked products and appetisers.”

Creative Recipes

Leah’s Oatmeal Chia Cookies are among her most often asked for dishes. She comments, “They’re loaded with rolled oats, chia seeds, and almond flour.” “I add dark chocolate chips for a taste of luxury and maple syrup for sweetener.”

Leah suggests her Black Bean Brownies for a more luxurious choice. “Black beans create a rich, fudgy texture while adding protein and fibre; it sounds strange,” she says. For the ideal sweet-and-savory mix, Leah tops these brownies with a sea salt sprinkle.

Elegant Presentation

Particularly for important events, Leah stresses the need of presentation. She advises using beautiful dishes, garnish fresh fruit, or powdered sugar dust goodies to get them party ready.

Leah’s high-fiber snacks let you honour the events of life while keeping to your dietary goals.

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